Construction Manager-at-Risk Solicitations
Full Details
| Institution | UNC Charlotte | |||||
| Institution URL for Additional Information about this Project (Optional) | http://facilities.uncc.edu/advertisements | |||||
| Project Name | Popp Martin Student Dining Renovations | |||||
| Project Manager | Amanda Caudle | |||||
| Phone Number | (704) 687-0534 | |||||
| Contact Email | afelock@uncc.edu | |||||
| Pre-proposal Date | 02/11/2020 | |||||
| Pre-proposal Time | 2:00 pm | |||||
| Pre-proposal Location | Room 263, Popp Martin Student Union (#69 on the campus map - http://facilities.uncc.edu/maps) | |||||
| Closing Date | 02/27/2020 | |||||
| Project Budget |
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| Project Description | One-Two Sentences The project will replace food service equipment, finishes
and furniture in the Crown Commons, an all-you-care-to-eat
dining venue in the Popp Martin Student Union.
The Einstein Brothers Bagel in the food court on the first
floor of the Popp Martin Student Union will be replaced with
a new venue brand to be determined in consultation with
Chartwells, the University's food service provider. The
project will include new food service equipment, new
finishes and lighting.
A new food venue brand, to be determined in consultation
with Chartwells, the University's food service
provider, will be added to the food court on the first floor
of the Popp Martin Student Union. The project will include
new food service equipment, new finishes and lighting.
These three projects will be designed and constructed at one
time under one contract to allow better coordination. | |||||
| Submit To | Joyce Clay
Facilities Management/Capital Projects
University of North Carolina at Charlotte
9201 University City Boulevard
Charlotte NC 28223-0001
(704) 687-0615 |