Opportunities to Do Business with the Universities
Designer Solicitations
Full Details
| Institution | NC A&T University | |||||
| Institution URL for Additional Information about this Project (Optional) | https://hub.ncat.edu/administration/business-and-finance/facilities/design/index.php | |||||
| Project Name | Urban and Community Food Complex Commissioning Services | |||||
| Type of Services | Commissioning | |||||
| Project Manager | Winfred Locus | |||||
| Phone Number | (336) 285-4503 | |||||
| Contact Email | wblocus@ncat.edu | |||||
| Closing Date | 12/15/2023 | |||||
| Project Budget |
| |||||
| Project Description | One-Two Sentences The new facility comprises approximately 14,000 sf with food
labs and a BSL 2 lab. The building also includes a
commercial kitchen, teaching space, staff areas, and support
spaces. | |||||
| Submit Letters of Interest and Current SF-330 to: | (Contact Person, Name of Institution & Address) Winfred Locus, Jr., Project Manager
North Carolina Agricultural and Technical State University
Office of the University Engineers ~ DeHuguley Building
Mailing Address: 1601 E. Market Street Greensboro, NC
27411
Hand Delivery Address:
602 N. Benbow Road
Greensboro, NC 27401 |
In order to offer architectural or engineering services in response to this solicitation, the proposer must be licensed in the State of North Carolina.