Construction Bid Solicitations from Prequalified Contractors
Full Details
Institution | UNC Charlotte | |||
Institution URL for Additional Information about this Project (Optional) | https://facilities.uncc.edu/advertisements | |||
Project Name | Popp Martin Student Dining - Food Service Package | |||
Bidding from prequalified firms on | Bids will be accepted from
only pre-qualified 1st tier subcontractors (see list) for
the following bid package:
BP-11A - Food Service Package - Assemblies/Equipment | |||
Main Contact for Submission | CM at Risk Firm | |||
Name of Design Firm | Moseley Architects | |||
Design Firm Contact Name | Matthew McNeely, AIA, LEED AP | |||
Design Firm Telephone Number | (704) 364-3400 | |||
Design Firm Email | mmcneely@moseleyarchitects.com | |||
CM at Risk Firm Name | Whiting-Turner Contracting Company | |||
CM at Risk Firm Contact | Jared Puketza | |||
CM at Risk Firm Telephone Number | (814) 648-0485 | |||
CM at Risk Firm Email | jared.puketza@whiting-turner.com | |||
Campus Contact Name | Amanda Caudle | |||
Campus Contact Telephone | (704) 687-0534 | |||
Campus Contact Email | afelock@uncc.edu | |||
Bid Date | 06/28/2022 | |||
Bid Time | 2:00 pm (Time Bids Will Be Opened) | |||
Bid Location | Facilities Operations and Public Safety (FOPS, Building 92)
Conference Room 123A
(campus map - http://facilities.uncc.edu/maps) on the UNC
Charlotte campus. |